Hourly Wage/Annual Salary
About this Job
Regulate temperatures of ovens, grills and other cooking equipment; Prepare food for cooking; Cook food by a range of methods (i.e. baking, braising, frying, roasting or steaming); Divide food into portions and make sure that the food is well presented; Clean food preparation areas and equipment; Store food in temperature-controlled facilities; Receive and store supplies; Make sure kitchen is hygienic and functional; Plan menus and estimate food requirements.
Minimum 1 year experience in a restaurant setting.
This job was posted on Nov 13, 2012
and will be removed on Dec 13, 2012
All applications must be received before Dec 13, 2012
Pho 5 Star Restaurant
Please Contact: Lan Tang
Email: Fill this in
Phone: (867) 633-6088
Address: #8, 2190-2nd Avenue
To apply for this Job
Apply in person with resume and references between 9am-10am attn: Van.