Hourly Wage/Annual Salary
$15 to 20/hr
Hours per Week
Full-time (35-40 hours)
About this Job
Wage: $17.50 NOC#6641
We are looking for a well organized, efficient and energetic person. Need to be able to work well with others, in a fast paced environment and under pressure. Also need to be able to take direction from multiple sources.
Jobs will include, but are not limited to:
Kitchen Helper Skills: Wash, peel and cut fruits and vegetables, Clean and sanitize kitchen properly, including work surfaces, cupboards, storage areas, appliances and equipment. Receive, unpack and properly store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Handle store cleaning products, sharpen knives, sweep and mop floors.
Bussing Skills: Clear and clean tables, trays and chairs. Replenish condiments and other supplies at table and serving areas. Assist food and beverage servers in formal service activities.
Dishwashing Skills: Operate dishwashers to was dishes, glassware and flatware, sanitize and wash dishes and other items by hand, scour pots and pans.
Essential Skills: Oral communication, working with others, Job task planning and organizing. Significant use of memory, continuous learning.
This job was posted on May 02, 2013
and will be removed on Jun 02, 2013
All applications must be received before Jun 02, 2013
Please Contact: Cindy Beasley
Address: 3125 3rd Avenue
To apply for this Job
Please Apply in person between the hours of 7:00AM-2:00PM to Cindy or Holly.
Emailed resumes will be accepted but please do not call for inquiries.